Family and friends gather for a mass pigging session. But as one progresses with age, some reduces the festivity to a private affair.
I was lucky to be treated to an exclusive dinner on my birthday and to be quite honest, if it weren't a treat, I would never have set foot into the restaurant.
view of the marina area from Jaan
Fancy names aside, this was what I had for dinner that night.
Cinderella mocktail
Breadstick starter with Goat Cheese and Eggplant Dip
Cream and Mocha Soup - complimentary of Jaan
Foie Grass
Lobster Tempura
Ox-Tail Soup
Fish with Potato Springroll
Sirloin Cube Steak
Dessert Part 1 - Chocolate
Dessert Part 2 - Vanilla Ice Cream & Caramel Peanut Bar
The food was great and all but given a choice, I would still prefer to pig out with friends and family over cheap roadside food fares.
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