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Been Here, Done It!
The Spy Game
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It's been a while since I'm do some baking.I saw butter cake sold everywhere when I do my food shopping and wanted to taste a piece but then I'm telling m...
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I love eating Chinese steamed buns (pau) as much as I love making them. Making pau is a lot easier and quicker than baking bread. I can even knead it b...
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hmm...hi. this is awkward. 6 months has passed and you wonder if this pastry girl has completely abandoned her blog. With all the changes in life, I have g...
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How to turn a Costco croissant into an almond croissant? It was fairly easy actually and can save a almond croissant lover a ton of money by doing it...
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The hotly anticipated Lune Croissanterie has arrived in Sydney! Lune are known for their picture perfect croissants and monthly specials that encourage peo...
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I am very very surprised to this news too! My hardwork paid off! 3 major international awards from WPJA 2012 Q1 contest! Thanks to all the couples whom h...
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Coupled The 5D With My Trusty 50mm f1.4 [image: Canon 5D Test Shots 25] [image: Canon 5D Test Shots 22] [image: Canon 5D Test Shots 27] [image: Canon 5D Tes...
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